Crockpot Pinto Bean and Sweet Potato Chili

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6 Servings

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Crockpot Pinto Bean and Sweet Potato Chili Ingredients

1 lg Onion, chopped 29 oz Tomatoes, canned
4 ts Chili powder 30 oz Pinto beans, canned, drained
1 c Water 2 ts Orange zest
20 oz Sweet potatoes, peeled and

Instructions for Crockpot Pinto Bean and Sweet Potato Chili

Combine all ingredients in crockpot. Cover and cook on low for 8-10 hours. Per serving: 219 Calories; 1g Fat (5% calories from fat); 9g Protein; 45g Carbohydrate; 0mg Cholesterol; 931mg Sodium Recipe by: Bon Appetit (modified for crockpot) Posted to Digest eat-lf.v097.n041 by Joanne McAndrews Eisenman on Feb 11, 1997.

Main Ingredient: PotatoCuisine: Uncategorized

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