Pork Steak Casserole

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Pork Steak Casserole Ingredients

4 Cubed pork steaks 1 cn Cream of mushroom soup
2 1/2 ts Flour 1 c Milk

Instructions for Pork Steak Casserole

Servings: 1 Carrots sliced thin Onions sliced thin Potatoes sliced thin Brown steaks well in frying pan. Remove meat - add flour, soup and milk to fry pan and simmer a few minutes. layer in casserole the potatoes and carrots and onions. Top with meat and season with salt and pepper. Top with soup mixture and bake at 350 degrees about 1 1/ 2 hour or until done. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: PorkCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Pork Casseroles Cream Steak Milk Mushrooms
for flavor and categorization

It would be a great idea to ad the amount of carrots, onion and potatoes to use in this recipe.

BigOven member

jtappleo
on Feb 5 2008 1:37PM