Crown Roast of Frankfurters with Baked Beans

Crown Roast of Frankfurters with Baked Beans Ingredients

3 (16 oz.) cans baked beans	2 ts Dijon mustard
1/2 c Finely chopped onion	3 pk (12 oz. ea.) frankfurters
1/3 c Packed dark brown sugar	(about 21 total)

Instructions for Crown Roast of Frankfurters with Baked Beans

Preheat oven to 400F. IN a medium saucepan, combine baked beans, onion, brown sugar and mustard. Stir until well mixed. Cook over medium heat, stirring occasionally, until beans are hot, 10 to 15 minutes. Meanwhile, rinse frankfurters and blot dry with paper towels. Spear 3 hotdogs together by pushing a toothpick horizantally thorugh upper third of franks. Repeat with remaining weiners. Place a 6-inch-tall 1 1/2 to 2 quart baking dish about 4 1/2 inches in diameter (such as a bean pot) on an ovenproof serving platter. Lean frankfurters, skewered ends up, around outside edge of bean pot. Tie a piece of kitchen string around center of franks to secure them in a circle. Remove toothpicks. Transfer hot beans from saucepan to pot in center of franks and place platter and all in oven. Bake until weiners are golden brown and beans are bubbly, about 25 minutes. To serve, spoon beans directly form pot and use tongs to remove frankfurters. This is sure to be a kid pleaser at celebrations where adult food would not be appreciated. I can remember, when I was a kid, my grandmother for New Years Day celebrations would always serve Lutefisk - (which I hated - it just stood there on the platter - a gelatinous - fish smelling opaque mess that shook like a live jellyfish and we kids were expected to eat it). I would far rather have had hot dogs! Posted to MM-Recipes Digest V4 #034 by "Jenny S. Johanssen" on Feb 01, 1997.

Main Ingredient: BeansCuisine: Uncategorized

More like this...

Stuffed Crown Roast of Frankfurters

Frankfurter Bohnensuppe (Bean Soup with Frankfurters)

Linsensuppe Mit Frankfurter (Lentil Soup with Frankfurters)

Baked Frankfurters and Rice

Baked Frankfurters with S

Ingredient Insight - look inside this recipe

Beans

Brown Sugar

Dijon Mustard

Onion

Meats Holidays Bean Mustard Onion Beans

for flavor and categorization

Recent searches:   stew meat   frog   canned lima bean soup   blackcurrant tart   pork maki soup   butter cake carmel icing   parmesan oregano thyme   toast   hog head cheese   prunes   french cherry cheesecake   brunswick stew corn dumplings   pipestone lamb   basic vanilla frosting   sushi rice   thai pepper sauce   japanese white sauce   dulce de leche   buck   london