Crown Roast of Pork - 27 Ways

Crown Roast of Pork - 27 Ways Ingredients

RUBS	1 1.Lentil Pilaf Mix; mix with
Thyme	Toasted peanuts and
Rosemary	Red pepper
Marjoram	2 2. Herb Stuffing Mix; mix
GLAZES	Sauteed apples and
Orange marmalade	Raisins
Ginger marmalade	3 3. Almond Rice Pilaf Mix;
Apple jelly	Dried cranberries
FILLINGS

Instructions for Crown Roast of Pork - 27 Ways

Choose 1 rub, 1 glaze and 1 filling; then mix n match for your favorite flavor combo. Source: First for Women. MM Waldine Van Geffen vghc42a@prodigy.com. Sent to me by "Jack C. Elvis" so I could check them out for formatting errors, originally posted to Prodigy. By VGHC42A WALDINE VAN GEFFEN Time: 11:51 AM on Apr 23, 1997

Main Ingredient: PorkCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Almond	Apple	Cranberries	Ginger
Herb	Lentil	Marjoram	Orange
Raisins	Rosemary	Thyme

Meats Pork Apple Orange Raisin Rice Ginger

for flavor and categorization

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