Crumby Pork Chops

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Crumby Pork Chops Ingredients

6 Pork Chops	Salt
1 1/2 Crushed Saltine crackers	Pepper
Garlic Powder

Instructions for Crumby Pork Chops

Preparation: Rinse chops and pat dry. Press all sides of chops into cracker crumbs. Place on a foiled line cookie sheet, and sprinkle each chop with garlic powder, salt & pepper. Bake: 350 degrees for 20 minutes on one side; then flip and bake for 15 more minutes. Time will be longer for extra thick cut slices. Serving suggestion: Serve with warmed apple sauce spiced with cinnamon and cloves. Melissa Cicozi Carnegie Mellon University From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: PorkCuisine: Uncategorized

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