Cucumber-Dill Pasta Salad

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Cucumber-Dill Pasta Salad Ingredients

1 c Broccoli florets	1/4 c Chopped onion
3 c Cooked pasta (rotini,	1/2 c Bottled cucumber or cucumber
1/2 c Thinly sliced carrot	1 ts Dill weed
1/2 c Thinly sliced celery	Salt and pepper to taste
1 Green onion; thinly sliced

Instructions for Cucumber-Dill Pasta Salad

Heat 1 cup water to boiling in small saucepan. Add broccoli, cover and cook 1 minute. Drain and place broccoli in ice water to chill. Combine remaining ingredients in salad bowl. Drain and add broccoli. Toss to blend well. Chill until ready to serve. Source: Kansas City Star, 07/31/96 From the recipe files of Rosanne Troxel, Lenexa, KS Posted to MM-Recipes Digest V4 #012 From: Troxels Date: Sat, 11 Jan 1997 15:00:52 -0600

Main Ingredient: PastaCuisine: Uncategorized

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