Curried Mushrooms

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Curried Mushrooms Ingredients

1/2 lb Mushrooms	To taste chili
1 lg Onion	2 lg Tomatoes
1/4 ts Turmeric	Oil
To taste salt

Instructions for Curried Mushrooms

1. Wash mushrooms. Slice finely. Slice onion finely. 2. Heat oil and add turmeric and onions. Fry until soft. 3. Add the sliced tomatoes and cook for 3 minutes, stirring all the time. 4. Add the mushrooms, cover and simmer for 15 to 20 minutes. 5. Remove cover and dry out all the water. 6. Serve hot. Recipe By : Somesh Rao From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: MushroomsCuisine: Indian