Czechoslovakian Cookies

24 Cookies

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Czechoslovakian Cookies Ingredients

1 c Butter	1/4 ts Allspice
1 c Sugar	2 c Flour
2 Egg yolks	1 c Pecans, chopped
1 ts Vanilla	1/2 c Strawberry jam
1/8 ts Cardamom

Instructions for Czechoslovakian Cookies

Cream butter until soft. Add sugar gradually, beating until light and fluffy. Add egg yolks and vanilla; beat hard. Sift cardamom and allspice with flour; gradually add to butter mixture, mixing thoroughly. Stir in chopped nuts. Spoon half of the dough into a greased 8 inch square cake pan; spread evenly. Top with strawberry jam. Cover with remaining dough. Bake in 325 degree oven 1 hour or until lightly browned. Cool. Cut into about 1 1/2 inch squares. from Spices of the World Cookbook by McCormick From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: CookiesCuisine: Uncategorized