Creamy Linguine with Ham

4 Servings

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Creamy Linguine with Ham Ingredients

1 Zucchini; halved and sliced	1/3 c Fat-free mayonnaise
2 oz Lean ham; julienned	1/4 ts Black pepper
1/3 c Fat-free chicken broth	8 oz Linguine; cooked

Instructions for Creamy Linguine with Ham

Coat a skillet with nonstick spray. Add zucchini and ham, saute over medium high-heat until zucchini is crisp-tender, about 4 minutes. Whisk broth, mayonnaise and pepper blend until smooth. Toss zucchini, ham and mayonnaise mixture with hot linguine. Recipe by: Quick and Healthy Cooking, Summer 1995 Posted to EAT-LF Digest by "William S. Grant II" on Jun 11, 1998, converted by MM_Buster v2.0l.

Main Ingredient: PorkCuisine: Uncategorized