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Portabella Mushroom Appetizer

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Servings: 4 Servings
Total Time (median): tell us

Ingredients

6 oz Portabella mushrooms
Salt
Fresh ground white pepper
Extra virgin olive oil
Marinade:
3 oz Extra virgin olive oil
2 Limes -- juice only
1 Garlic clove -- minced
1 sm Shallot -- chopped
1 Sprig fresh rosemary --
Chopped, about 1 t.
1 ts Fresh parsley -- chopped

Preparation

Season the mushrooms with salt, white pepper and olive oil to taste and grill over high heat 4 minutes, until soft. Let cool. Combine marinade ingredients. Marinate at least one hour in the mixture. Chill before serving. Recipe By : Phillips Mushroom Farms/AnnieMiner File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Cuisine: Uncategorized Main Ingredient: Mushrooms

Tags: Appetizer, Mushrooms [edit]

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