Date Coleslaw with Orange-Ginger Vinaigrette recipe
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Date Coleslaw with Orange-Ginger Vinaigrette

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Servings: 8 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

Coarsely chop the dates in 1/2-inch pieces; set aside. To make the dressing: whisk together the zest, the juice, wine or vinegar, garlic, ginger and the salt and pepper. Next, whisk in the oil. Combine the vegetables with the dressing. Per serving: about 116 calories and 4g fat. Recipe By : California Date Administrative Committee File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip


Cuisine: Uncategorized Main Ingredient: Citrus

Tags: Dressings, Salads, Fruits, Cabbage, Carrot, Olive oil, Garlic, Onion, Orange, Orange Juice, Green Onion, Ginger, Wine, White wine, Citrus [edit]

Groups: [edit]

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Date Coleslaw with Orange-Ginger Vinaigrette Reviews

100% would make "Date Coleslaw with Orange-Ginger Vinaigrette" again.

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i did not have dates ( fruit) i am not even sure what it is. But dressing was delicious. i also had all the ingredience in the kitchen. I als used on ly one clove of garlic. will use dressing again and again. thanks

ksushka73ksushka73 :  :  31w 3d ago


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