Deluxe Peanut Brittle

24 Servings

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Deluxe Peanut Brittle Ingredients

2 c Sugar	1 ts Vanilla
1 c White corn syrup	2 ts Baking soda
1/4 c Water	1 1/2 c Salted peanuts (cashews
3 tb Butter or margarine

Instructions for Deluxe Peanut Brittle

From: SleepyL@aol.com Date: Sun, 9 Apr 1995 20:45:10 GMT This recipe was given to me by a friend. I have never made it, but have eaten it as made by her - its delicious. Ive had both peanut and cashew versions. PJ Newland Cook syrup, sugar and water in a heavy pan over medium heat, stirring constantly until sugar dissolves. Cook and stir until mixture reaches 285 degrees F. Remove at once. Stir in nuts and butter. Cook and stir again, to 295 degrees F. Remove from heat and add vanilla and soda. Stir rapidly. Pour onto a well greased cookie sheet, spreading evenly. Cool completely and then crack. REC.FOOD.RECIPES ARCHIVES /CANDY From rec.food.cooking archives. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: PeanutCuisine: Uncategorized