Diabetic-Ice Cream

8 Servings

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Diabetic-Ice Cream Ingredients

INGREDIENTS	2 Peach, peeled and diced
8 oz Pet Lite Milk	1 Banana, mashed
4 pk Sugar Substitute	4 sl Pineapple with juice
1 ts Vanilla	8 oz Orange Juice
ADD: ONE OF THE FOLLOWING	2 c Strawberries, crushed

Instructions for Diabetic-Ice Cream

Directions: Mix all together and put in freezer of refrigerator until hardened. Remove - break up - put in blender and whip until creamy. Serve. Can also be made in one of the small electric machines, or one of those that goes in freezer. Calories: 75 cal. Exchanges: 1/2 Milk and 1/2 Fruit From Files of A.Broaddus 6-24-93 Posted to MM-Recipes Digest V5 #023 by Marie Bordewisch on Jan 23, 1998

Main Ingredient: Ice CreamCuisine: Uncategorized