Update my dinner status, I'm making this tonight.
1 chef marked this recipe as Favorite
Servings: 1 1/3 c
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Date: Tue, 21 May 1996 18:13:31 -0700 From: Dan Schamber Pierre Lafond Restaurant. Drop garlic into food processor, using the chopping blade. Add all remaining ingreds and process until smooth. Posted to MealMaster Recipes List, Digest #143
