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Dip for Deep-Fried Bean Curd
4 Servings
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Dip for Deep-Fried Bean Curd Ingredients
1 tb
Soy sauce
1/2 ts Hot sauce
1 tb
Peanut butter
1 ts
Sesame oil
2 tb Peanut oil
Instructions for Dip for Deep-Fried Bean Curd
1. Combine all ingredients, blending well. 2. Serve in a dip dish. From
, ISBN 0-517-65870-4. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.
Main Ingredient:
Beans
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
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Sesame Oil
Soy Sauce
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