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Dip for Steamed Crab
4 Servings
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Dip for Steamed Crab Ingredients
2 Or
3 Or
3 sl Fresh
ginger
root
4 tb
Soy sauce
Instructions for Dip for Steamed Crab
1. Mince ginger root; then blend well with soy sauce. 2. Serve in a dip dish. NOTE: This dip is also used with deep-fried shrimp. VARIATION: For the ginger root, substitute any of the following: 1 scallion stalk, minced; 1 garlic clove, crushed; or 1/2 teaspoon powdered mustard. From
, ISBN 0-517-65870-4. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.
Main Ingredient:
Tea
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
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Soy Sauce
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Tea
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