Dog Cookies

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Dog Cookies Ingredients

1 c Beef, chicken, or vegetable	1/4 c Non-fat dry milk powder
1 c Bread or all-purpose flour	1/2 ts Salt
1 c Whole wheat or rye (or other	1 1/2 ts Yeast
1 c Bulgar wheat

Instructions for Dog Cookies

Use dough cycle. Roll dough to 1/4" thickness. Cut with cookie cutters or knife. Place on baking sheets sprinkled with cornmeal. Cover with clean kitchen towels and let rise in warm place about 45 minutes. Bake at 325-degrees for 45 minutes. When all are baked, turn off oven and return all cookies to cooling oven overnight to harden. Store in airtight container. (Using a 3.5" bone shaped cutter, I get about 30-35 cookies from this recipe. Sam the Wonder Dog adores them.) From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: ChickenCuisine: Uncategorized