Double Cheese Linquine

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4 Servings

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Double Cheese Linquine Ingredients

1 pk (7 ounce) linquine 1/4 ts Salt
1 c Zucchini, chopped 1/4 c Half and half
1 c Frozen baby peas 1 c Mozzarella cheese, shredded
3 Tables butter Tomato wedges
3 lg Eggs

Instructions for Double Cheese Linquine

from: "The Simply Delicious Options Microwave Cookbook" Cook and drain the linquine noodles according to directions on pkg. Set aside. While noodles cook, put zucchini,peas and butter in a 2 qt. casserole dish.. Microwave for 6 minutes on high stirring every now and then. cook until tender set aside. Use a whisk to mix together the eggs, half and half and salt. Then combine the egg mixture, linguine, cheeses, and vegetables. Toss everything together until mixed thoroughly . Microwave the whole dish on high for 6-8 minutes. Stir and toss for a couple minutes. When the mixture is set, its done. Posted to EAT-L Digest 24 Feb 97 by kATHERINE L Smith on Feb 24, 1997.

Main Ingredient: CheeseCuisine: Uncategorized

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