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Double Cocolate Crumble Bars
24 Servings
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Double Cocolate Crumble Bars Ingredients
1/2 c Butter or
margarine
2 tb Unsweetened
cocoa
powder
3/4 c
Sugar
1/4 ts
Baking powder
2
Eggs
2 c Miniature
marshmallow
s
1 ts
Vanilla
6 oz
Chocolate
chips
3/4 c
Flour
1 c
Peanut butter
1/2 c Chopped
pecan
s
1 1/2 c
Rice
Crispies cereal
Instructions for Double Cocolate Crumble Bars
Cream butter (margarine) and sugar. Beat in the eggs and vanilla. Stir together flour, chopped nuts, cocoa powder and baking powder and stir into egg mixture. Spread in bottom of greased 13 by 9 by 2-inch pan. Bake in 350 F. oven for 15 to 20 minutes. Sprinkle marshmallows evenly on top; bake 3 minutes more and cool. In small saucepan com bine chocolate chips and peanut butter. Cook and stir over low heat until chocolate is melted. Stir in cereal. Spread mixture over cooled bars. Chill. Cut into bars. Refrigerate. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
Chocolate
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Baking Powder
Chocolate
Cocoa
Eggs
Flour
Margarine
Marshmallow
Peanut Butter
Pecan
Rice
Sugar
Vanilla
Candies
Chocolate
Butter
Rice
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