Double-Boiler Polenta with Gorgonzola

4 Servings

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Double-Boiler Polenta with Gorgonzola Ingredients

1 Recipe Double-Boiler Polenta	4 oz Gorgonzola cheese in 4
2 tb Unsalted butter, softened

Instructions for Double-Boiler Polenta with Gorgonzola

Prepare Double Boiler Polenta. Stir in butter. Divide polenta among four bowls. Top each with a slice of cheese. Serve immediately. Jan/Feb 95 issue of Cooks magazine. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: CheeseCuisine: Uncategorized