Double-Fudge Brownies recipe
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Double-Fudge Brownies

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Servings: 24 Servings
Total Time (median): tell us

Ingredients


Preparation

Preheat the oven to 325F. Grease a 13X9 inch pan. In a large bowl with a mixer cream the butter. Add the eggs, one at a time, beating well after each addition. Add the Double-Fudge Brownie Mix, and continue to beat the mixture until it is smooth. Spread the mixture into a greased pan, and bake for 40 to 50 minutes. Posted to MC-Recipe Digest V1 #295 Date: Mon, 11 Nov 1996 09:00:38 -0800 From: Kathy Rambow


Cuisine: Uncategorized Main Ingredient: Cookies

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