Double-Mint Drops (#)

Double-Mint Drops (#) Ingredients

Basic Holiday Cookies; * see

Instructions for Double-Mint Drops (#)

* Prepare Basic Holiday Cookie dough, with the following changes. Stir 1 1/2 ounces crushed hard peppermint candies (about 3 Tablespoons) into dough. Wrap in plastic and refrigerate until well chilled. For each cookie, drop rounded teaspoon of dough onto ungreased baking sheets. bake in 350 F. oven for 10-12 minutes. Cool on wire rack. Dip half of each cookie into 1/4 cup of mint chocolate chips, melted. Mkes 4 1/2 dozen cookies. MC formatting by bobbi744@sojourn.com NOTES : (#) All cookies made with the Basic Holiday Cookies mix are marked in this way for ease in finding in cookbook. Recipe by: Family Circle Magazine, 11-18-97 Posted to MC-Recipe Digest V1 #873 by Roberta Banghart on Oct 28, 1997

Main Ingredient: CookiesCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

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