Dried Beef Cheese Ball

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Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients

2 pk (8 oz) cream cheese,
2 pk Dried beef (I used the
1 bn Green onions, chopped (I
1 tb Worcestershire sauce
1 ts Black pepper

Preparation

Chop dried beef. Save about 1/4 cup for rolling later. Soften cheese. Blend in remaining ingredients. Shape into a ball, and roll in reserved beef chips. Chill until needed. Set out about 30 minutes before serving time to soften. This is wonderfully good....and super easy to make. Posted to EAT-L Digest 31 Dec 96 From: "Sharon H. Frye" Date: Wed, 1 Jan 1997 16:07:37 EST

Cuisine: Uncategorized Main Ingredient: Cheese

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