[Update my dinner status], I'm making this tonight.
Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Combine bologna and potato in shallow 6 cup casserole. Cook frozen peas, add soup, milk, onion and sage. Bring to boiling, stir in cheese. Pour over bologona and potatoes. Bake at 375 F for 30 minutes or until bubbly hot. 4 servings. Posted to Master Cook Recipes List, Digest #120 Date: Sat, 15 Jun 1996 20:37:12 -0500 From: Donna Recipe By : Daisy Watkinson, Simcoe, Ontario, Canada
Cuisine: Uncategorized
Main Ingredient: Potato
Tags:
Bologna,
Casseroles,
Food proces,
Celery,
Cream,
Cheese,
Onion,
Peas,
Potato,
Milk,
Mushrooms
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