Duntreath Roast Grouse recipe
Members see larger photos (free!)

By joining the BigOven community you'll see the big picture!

  


Duntreath Roast Grouse

Try this Duntreath Roast Grouse recipe, or post your own recipe for Duntreath Roast Grouse

[rate or comment]

Share this recipe on Facebook!

Servings: 6 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Place a piece of apple and a knob of butter inside each bird. Season inside and out with salt and pepper and wrap well in bacon. Stand in 1/2 inch of water in a roasting pan and cover with foil. Roast in a preheated oven at 300 degrees for 45 minutes. Remove the foil and pour the liquid from the pan. Unwrap the bacon. Zap up the oven temperature to 450 degrees and roast for 10 minutes to brown the birds. Formatted by suechef@sover.net Recipe by: Two Fat Ladies #FL1A04 Posted to MC-Recipe Digest V1 #797 by Sue on Sep 22, 1997


Cuisine: Uncategorized Main Ingredient:

Tags: [edit]

Groups: [edit]

Recipe Links [add recipe link]

Duntreath Roast Grouse Reviews

[add your review]

Submit Your Review : Duntreath Roast Grouse

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Duntreath Roast Grouse"?  Add your link to this page.

Import Into BigOven (BGO)