Easy Beef Tips in Wine Sauce recipe
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Easy Beef Tips in Wine Sauce

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Servings: 1 Servings
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Ingredients


Preparation

Spread meat into small roaster pan. Pour onion soup mix over meat. Then add mushroom soup, 7-up mixed with wine and mushrooms (in that order). Place in oven, covered, for 2 hours at 375*. Serve over rice Posted to Bakery-Shoppe Digest V1 #443 by slea@hightowerservices.com (Shawn Zehnder Lea) on Dec 8, 1997


Cuisine: Uncategorized Main Ingredient: Beef

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