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Easy Black Bean Salad

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Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

1 cn (15 oz) black beans, rinsed
And drained
1 cn (16 oz) yellow corn, rinsed
And drained
1 cn (7 oz) chopped green chilies
With liquid
1 Red bell pepper,diced small
1 sm Purple onion, diced small
3 tb Cilantro, chopped fine
Juice of 1 lime
1 ts Chili powder
1 ts Garlic powder

Preparation

Combine all ingredients and serve either hot, room temperature or cold. Makes 8 to 10 servings. Per serving: Calories 120 Trace fat No cholesterol Sodium 197mg Percent calories from fat 3% Dallas Morning News 9/25/96 Typos by Bobbie Beers Posted to MM-Recipes Digest V4 #033 by BobbieB1@aol.com on Jan 31, 1997.

Cuisine: Uncategorized Main Ingredient: Salad

Tags: New import, Corn, Cilantro, Bean, Bell pepper, Garlic, Onion, Lime, Quick, Salad, Lunch, Summer, Fresh [edit]

Groups: [edit]

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