Easy Blueberry Cobbler

6 @ 1/2 each

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Easy Blueberry Cobbler Ingredients

3 c Fresh Blueberries	(egg sub may be used)
Vegetable Cooking spray	1 c A-p flour
1 tb Lemon Juice	Sugar substitute to equal
1 Egg; beaten	1/4 c + 2 tb margarine, melted

Instructions for Easy Blueberry Cobbler

Place blueberries in bottom of a 10 x 6 x 2 baking dish coated with cooking spray; sprinkle with lemon juice. Combine egg, flour, and sugar substitute; stir until mixture resembles coarse meal. Sprinkle over blueberries. Drissle melted margarine over top. Bake at 375 degs for 30 minutes. Serve warm. From: All New Cookbook for Diabetics and Their Families. Exchanges: 1 Starch; 1 Fruit; 1 Fat Chol: 50 mg; Calories: 168; Carbo: 27 gm; Protein: 3 gm Fat: 66 gm; Fiber: 1 gm; Sodium: 114 mg Reformated 4 you and yours via Nancy OBrion and her Meal-Master. (From Jungle.Boy via GEnie) File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip

Main Ingredient: BlueberryCuisine: Uncategorized