Easy Chicken and Pasta Salad

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Easy Chicken and Pasta Salad Ingredients

1 tb Vegetable oil	2 c Frozen vegetables
1 lb Boneless chicken breast; cut	Broccoli; cauliflower,
1 cn Cream of mushroom soup	2 c Uncooked corkscrew pasta
2 1/4 c Water	Grated parmasean cheese
1/2 ts Dried basil leaves crushed

Instructions for Easy Chicken and Pasta Salad

Grocery ad in paper In medium skillet heat oil. Add chicken and cook until browned, stirred often. Set chicken aside. Add soup, water, basil, and vegetables. Heat to a boil. Add uncooked pasta. Reduce heat, cook 10 minutes, stirring often. Return to chicken pan. Cook 5 min. or until pasta is done. serve with cheese. Posted to Bakery-Shoppe Digest by "m.tibbs" on Apr 15, 1998

Main Ingredient: ChickenCuisine: Uncategorized