Easy Corn Casserole

8 Servings
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Easy Corn Casserole Ingredients

2 cn 15 oz creamed corn	4 Scallions chopped
1 cn Whole corn, drained	1 Stick butter
1 Box Jiffy Cornbread mix

Instructions for Easy Corn Casserole

Mix cornbread as per box instructions, add corns adn chopped onions. Melted butter and coat casserole (9x13) with butter and add the rest to corn mixture. Bake close to an hour at 350F Posted to MM-Recipes Digest V3 #313 Date: Thu, 14 Nov 1996 15:48:46 -0500 From: "Kim"

Main Ingredient: CornCuisine: Uncategorized