Easy Mexican Casserole recipe
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Easy Mexican Casserole

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Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

  • 1 lg Onion; diced
  • 1 pk (6-oz) corn chips
  • 1 cn (16-oz) pork and beans
  • 1 cn (15-oz) chili
  • 3/4 lb Sliced cheese
  • 1/2 cn Hot water

Preparation

Place onions and corn chips in 2-quart casserole. Add beans, chili and water; put cheese on top. Bake at 350 for 30 minutes. MRS JIMMY KIRKPATRICK (JEAN) HOLLY GROVE, AR From the book , Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from G Internet, G Internet.


Cuisine: Mexican Main Ingredient:

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