Update my dinner status, I'm making this tonight.
5 chefs marked this as Favorite
Servings: 6 Servings
Total Time (median): tell us
Ingredients
Preparation
1. Combine flour and salt. 2. Beat egg lightly and add. Then stir in water to thin. VARIATIONS: 1. In step 1, use 3 tablespoons flour and 1 tablespoon cornstarch; or 2-1/2 tablespoons flour and 1-1/2 tablespoons water-chestnut flour. 2. In step 1, add any of the following: a. 1/2 teaspoon baking powder b. 1 teaspoon sherry c. 1 teaspoon sugar d. 4 or 5 drops ginger juice e. 1/2 teaspoon garlic powder f. dash of white pepper 3. In step 2, for the water, substitute either beer or sour milk. From , ISBN 0-517-65870-4. Downloaded from G Internet, G Internet.
