Egg-Free Linzer Torte Bars recipe
Members see larger photos (free!)

By joining the BigOven community you'll see the big picture!

  


Egg-Free Linzer Torte Bars

Try this Egg-Free Linzer Torte Bars recipe, or post your own recipe for Egg-Free Linzer Torte Bars

[rate or comment]

Share this recipe on Facebook!

Servings: 48 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

From: Kathy Czopek Date: 21 Nov 1995 11:03:05 -0700 Heat oven to 375 degrees. Mix all ingredients except preserves til crumbly. Press 2/3 of mixture int ungreased square pan, 9x9x2 inches. Spread with preserves. Sprinkle with remaining crumbs. Press gently into preserves. Bake 20-25 minutes, or til light golden brown. Cool completely; cut into 48 bars. REC.FOOD.RECIPES ARCHIVES /COOKIES From rec.food.cooking archives. Downloaded from G Internet, G Internet.


Cuisine: Uncategorized Main Ingredient: Cookies

Tags: Cookies, Butter [edit]

Groups: [edit]

Recipe Links [add recipe link]

Egg-Free Linzer Torte Bars Reviews

[add your review]

Submit Your Review : Egg-Free Linzer Torte Bars

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Egg-Free Linzer Torte Bars"?  Add your link to this page.

Import Into BigOven (BGO)