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Fairmont Spinach Salad for Two
2 Servings
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Fairmont Spinach Salad for Two Ingredients
1 pk Fresh
spinach
1 ts
Dijon mustard
5 Strips
bacon
2 ts
Sugar
2 tb
Olive oil
1 ts
Herb
mixture (rosemary;
3 tb
Red wine vinegar
Black
pepper
to taste
1 ts
Worcestershire sauce
Instructions for Fairmont Spinach Salad for Two
Wash and dry spinach. Remove stems; place in bowl. Cut bacon into 1 inch pieces. Crisp in saucepan. Drain grease. Add herb mixture to bacon; mix well. Add oil, vinegar, Worcestershire sauce, mustard and sugar; mix well. Allow to heat up. Add pepper to taste from pepper mill. Pour hot dressing over salad; cover with pan and let steam for approximately 15 seconds. Toss salad; dish out and pour remaining dressing with bacon over salad. From
. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.
Main Ingredient:
Salad
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Bacon
Dijon Mustard
Herb
Olive Oil
Red wine vinegar
Spinach
Sugar
Worcestershire sauce
Salads
Mustard
Olive oil
Spinach
Wine
Red wine
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