Fairmont Spinach Salad for Two

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2 Servings

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Fairmont Spinach Salad for Two Ingredients

1 pk Fresh spinach 1 ts Dijon mustard
5 Strips bacon 2 ts Sugar
2 tb Olive oil 1 ts Herb mixture (rosemary;
3 tb Red wine vinegar Black pepper to taste
1 ts Worcestershire sauce

Instructions for Fairmont Spinach Salad for Two

Wash and dry spinach. Remove stems; place in bowl. Cut bacon into 1 inch pieces. Crisp in saucepan. Drain grease. Add herb mixture to bacon; mix well. Add oil, vinegar, Worcestershire sauce, mustard and sugar; mix well. Allow to heat up. Add pepper to taste from pepper mill. Pour hot dressing over salad; cover with pan and let steam for approximately 15 seconds. Toss salad; dish out and pour remaining dressing with bacon over salad. From . Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: 
SaladCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Salads Mustard Olive oil Spinach Wine Red wine Lunch
for flavor and categorization



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