Famous Chocolate Chip Cookies

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Famous Chocolate Chip Cookies Ingredients

WALDINE VAN GEFFEN	1/2 c Nonfat milk powder
1/2 lb Butter or margarine	2 tb Sanka or coffee powder
1 c Light brown sugar; packed	1 tb Unsweetened cocoa powder
1 c Sugar	1 tb Vanilla
3 Eggs	1 pk (12 oz) semi-sweet chocolate
3 c Bisquick	4 oz Pecans; well-chopped
1 c Cornstarch

Instructions for Famous Chocolate Chip Cookies

1. With electric mixer, high speed, cream butter until light and fluffy. 2. Beat in sugars, beating until very creamy. 3. Beat in eggs, then each remaining ingredient, except chips and pecans 4. When dough is smooth, work in chips and pecans with a spoon. 5. Make grape-sized pieces of dough for each cookie, placing 1" apart on ungreased sheet. 6. Bake at 350~ for 14 minutes or until golden brown. Notes: 12 dozen itsy bitsy cookies. Freeze unbaked cookie dough to thaw, shape and bake in 4 months. Posted to recipelu-digest Volume 01 Number 584 by RecipeLu on Jan 23, 1998

Main Ingredient: CookiesCuisine: Uncategorized

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