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Famous Pecan Pie - Dear Abby
4 Servings
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Famous Pecan Pie - Dear Abby Ingredients
QUAN
1/3 c
Butter
, melted
1 c
Corn
syrup
1/2 ts
Salt
1 c Dark
brown sugar
- firm
1 ts
Vanilla
Packed
1 c
Pecan
halves (heaping)
3
Eggs
, slightly beaten
MEAS
Instructions for Famous Pecan Pie - Dear Abby
Heat oven to 350 degrees. In a large bowl, combine corn syrup, sugar, eggs, butter, salt and vanilla. Mix well. Pour filling into unbaked 9" pie crust. Sprinkle with pecan halves. Bake at 350 degress for 45 to 50 minutes or until center is set. (Toothpick inserted in center will come out clean when pie is done) Cool. If crust or pie appears to be getting too brown, cover with foil for the remaining time. Can serve with a dollop of whipped cream or a scoop of vanilla ice cream. Courtesy of: Joann Pierce From: Joann Pierce Date: 22 Nov 96 Posted to MM-Recipes Digest V3 #345 From: BobbieB1@aol.com Date: Tue, 17 Dec 1996 10:53:08 -0500
Main Ingredient:
Pie
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Brown Sugar
Butter
Corn
Eggs
Pecan
Salt
Vanilla
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Butter
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