Fancy Curry Powder

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Fancy Curry Powder Ingredients

2 1/2 ts Fenugreek	1 3 in cinnamon stick, thin
1 ts (about 20 pods) cardamom	And broken into pieces
Seeds (cracked with a	1/4 ts Ground mace
Cleaver to release seeds)	1/4 ts Nutmeg, grated
3 tb Coriander seeds	1 Big pinch cayenne
1 tb Cumin seeds	2 tb Turmeric, ground
1 tb Mustard seeds	Hot pepper, toasted and
6 Cloves, whole	Dried (to taste)

Instructions for Fancy Curry Powder

Preheat oven to 225 degree F. In a small pan, combine fenugreek, cardamom, coriander, cumin and mustard seeds, cloves, and broken cinnamon stick. Bake for 15 minutes, shaking the pan a few times. Let cool. In bowl, combine the toasted spices with the mace, nutmeg, cayenne, tumeric and peppers. Place in a spice mill and grind to a powder. Store in an airtight container. Makes a 1/2 cup of curry powder. Recipe: Chuck Ozburn in Pok, New York Posted By ehunt@bsc835.bsc.edu On rec.food.recipes or rec.food.cooking From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: Cuisine: Indian