Farfel Nut Thins

Farfel Nut Thins Ingredients

1 c Matzo farfel	1/2 c Unsalted margarine, melted
1/4 c Sliced almonds	1 Egg
3 tb Matzo cake meal	1 tb Orange juice OR
1 c Sugar	2 ts Vanilla extract
1/4 ts Salt	1/2 c Ground almonds

Instructions for Farfel Nut Thins

Combine matzo farfel, sliced almonds, matzo cake meal, sugar and salt in large mixing bowl. Pour margarine over farfel mixture and blend until sugar dissolves. Add egg and orange juice and blend. Mix in ground almonds.Line baking sheet with foil and drop farfel mixture by the teaspoon onto foil, about 2 inches apart. Bake at 325 degrees until golden brown, 10 to 13 minutes. Cool completely before lifting from foil. Formatted by Lynn Thomas dcqp82a. Source: Los Angeles Times 4-16-97.4 dozen cookies. Each cookie:49 calories; 14 mg sodium; 4 mg cholesterol; 4 grams fat; 6 grams carbohydrates; 1 gram protein; 0.07 gram fiber. Recipe by: Los Angeles Times 4-16-97 Sent to me by "Jack C. Elvis" so I could check them out for formatting errors, originally posted to Prodigy. By DCQP82A LYNN THOMAS Time: 3:43 PM on Apr 23, 1997

Main Ingredient: CookiesCuisine: Uncategorized

More like this...

Thin Linguine with Escarole, Pine Nuts and Chee

Egg Farfel with Vegetables

Pineapple Farfel Surprise

Farfel (Noodle Grains for Soup)

Farfel and Egg Salad --Pareve or Meat-

Ingredient Insight - look inside this recipe

Almond	Egg	Margarine	Orange
Salt	Sugar	Vanilla

Jewish Cookies Egg Orange Orange Juice

for flavor and categorization

Recent searches:   apple raspberry   sunflower   dry rub sugar paprika mustard powder onion powder salt   basil arugula pasta   mayo parmesan chicken   pork belly slices   frozen lemon bars   balsamic vinegar feta tomato   yogurt dressing   chicken bacon anchovy   marinade salmon   canning hot peppers   sauce chinese spicy   chocolate bread pudding   cabbage stoup   french toast bananas   lemon dessert   lunch box   lemon curd pudding   bell pepper couscous