Fermented Fruit Starter (Friendship Cake) recipe
Members see larger photos (free!)

By joining the BigOven community you'll see the big picture!

  


Fermented Fruit Starter (Friendship Cake)

Try this Fermented Fruit Starter (Friendship Cake) recipe, or post your own recipe for Fermented Fruit Starter (Friendship Cake)

[rate or comment]

Share this recipe on Facebook!

Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Do not drain fruit. Combine peaches and 2-1/2 c sugar and yeast in a 1-gallon glass or crockery jar with a loose fitting lid, stir to mix. Stir daily for 10 days. On the 10th day, add pineapple and 2-1/2 c sugar. Stir daily for another 10 days. Add cherries, fruit cocktail and remaining sugar and stir daily for 10 more days. Drain fruit, reserve juice for the next batch. Makes enough fruit for 4 cakes. To make more starter, use 1-1/2 cups starter juice instead of yeast with peaches and sugar. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini


Cuisine: Uncategorized Main Ingredient: Cake

Recipe Links [add recipe link]

Fermented Fruit Starter (Friendship Cake) Reviews

[add your review]

Submit Your Review : Fermented Fruit Starter (Friendship Cake)

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Fermented Fruit Starter (Friendship Cake)"?  Add your link to this page.

Import Into BigOven (BGO)