Fettucine Alfredo

6 Servings

Try this Fettucine Alfredo recipe, or post your own recipe for Fettucine Alfredo

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Fettucine Alfredo Ingredients

1/2 pk (12-oz) fettucine noodles	1 tb Onion; chopped
1 c Chicken broth (use canned	1/4 ts Garlic powder
1/2 c Fat free Mozzarella cheese	6 tb Lite sour cream
1 tb Flour

Instructions for Fettucine Alfredo

Boil noodles according to package directions. In food processor or blender combine chicken broth, fat free cheese, flour, onion, garlic powder and lite sour cream. Blend until smooth. Pour sauce into saucepan and simmer to desired thickness. This is a fairly thin sauce and will thicken somewhat when mixed with the noodles. If you desire a thicker sauce, add 1/2-1 tablespoons extra flour. Pour sauce over noodles and toss lightly. Serve warm. Cooked crab or lobster could be added to make a main dish. Entire recipe makes 6 servings. ULTRA LOW FAT FROM SOME COOKBOOK! From a collection of my mothers (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: PastaCuisine: Uncategorized

More like this...