Fiesta Casserole

10 Servings

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Fiesta Casserole Ingredients

2 lb Hamburger	22 oz Elbow macaroni, cooked as
1 Onion, Chopped	2 cn Cream of mushroom soup
3 tb Chili powder	1 cn Milk
15 oz Tomato sauce, canned	1/2 lb Cheese bread, grated

Instructions for Fiesta Casserole

Saute hamburger until lightly browned. Add onion but do not brown. Add salt, chili powder and tomato sauce. Stir together; simmer for about 15 minutes. Cook macaroni according to package directions; stir into meat mixture. Place in large casserole dish. Mix soup and milk and pour over noodle and meat mixture. Top with cheese. Bake for 30 minutes in 350? oven or about 15-20 minutes on high in microwave. This makes a huge amount. You will need to half this or use 2 pans unless youve got one that is big enough. Recipe by: Mrs. Jesse Matthews from The Garden Club Meats Cookbook Posted to MC-Recipe Digest V1 #601 by BrendaF521@aol.com on May 7, 1997

Main Ingredient: PorkCuisine: Mexican