Fish in Tomato-Wine Sauce

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Fish in Tomato-Wine Sauce Ingredients

1 md Onion -- diced	1/2 c Dry white wine
2 Cloves garlic -- minced	1 ts Oregano
2 tb Fresh basil -- chopped	Fresh ground black pepper
8 oz Tomato sauce	1 1/2 lb Flounder fillets -- sliced
1/2 c Tomato paste	Into 3 inch s
3/4 c Water

Instructions for Fish in Tomato-Wine Sauce

In very large skillet, saute onion, garlic until tender. Add basil and saute for another few minutes. Add everything else except fish. Bring to a boil and stir so that paste is mixed in. Simmer on low for 10-15 minutes. Add fish and simmer for an additional 15 minutes or until fish is completely cooked. Recipe By : Net From: Date: File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Main Ingredient: TomatoesCuisine: Uncategorized

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