Five-Flavor Pound Cake Glaze

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Five-Flavor Pound Cake Glaze Ingredients

1 c Granulated sugar	1 ts Imitation rum flavor
1/2 c Water	1 ts Lemon extract
1 ts Coconut extract	1 ts Vanilla
1 ts Imitation butter flavor

Instructions for Five-Flavor Pound Cake Glaze

Combine sugar, water and flavorings in a saucepan. Bring to a boil. Pour half of the mixture over the cake while still in the pan. Keep other half of glaze warm. When first half of glaze has been absorbed, dump cake over and out of pan and pour remaining glaze very slowly over cake. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: CakeCuisine: Uncategorized

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