Flowerpot Banana Bread

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Flowerpot Banana Bread Ingredients

2 c Flour 1 c (2 Or 3) Ripe Bananas;
1 ts Baking soda 1/3 c Milk
1/2 ts Salt 1 ts Lemon juice
1/2 c Butter 1/2 c Walnuts; chopped
1 c Sugar 1 6-1/2" New Clay Flowerpot
2 Eggs

Instructions for Flowerpot Banana Bread

Prepare flowerpot as follows: After washing, grease, line with wax paper, cutting to fit, and grease again. Mix flour, baking soda and salt. In a separate bowl, cream butter, then add sugar, eggs and bananas, blending thoroughly. Combine milk and lemon juice to banana mixture, alternately add flour and milk mixture, then stir in nuts. Pour mixture into prepared flowerpot and place in removable liner. Place liner in base. Cover with 2 to 3 paper towels. Cover and cook on low 5-6 hours. Do not lift lid - NO PEEKING - until last hour. NOTE: A 2 lb. coffee can may also be used - but its not as cute. Posted to recipelu-digest Volume 01 Number 408 by James and Susan Kirkland on Dec 27, 1997

Main Ingredient: GrainsCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Slow cook Breads Butter Lemon Milk Grains
for flavor and categorization