Try this Fobels Frozen Mango Daiquiri recipe, or contribute your own.
Suggest a better descriptionCombine milk and half & half. Freeze in ice cube tray until solid. Puree mango in a blender or food processor fitted with the metal blade. Add frozen milk cubes, rum, sugar, lime juice, and cinnamon (and vanilla if using). Process to a fluffy puree and mound into 2 or 3 stemmed glasses. Garnish with a tropical-themed swizzled stick, a lime wedge or slice of mango.
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Serving Size: 1 Serving (110g) | ||
Recipe Makes: 3 Servings | ||
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Calories: 204 | ||
Calories from Fat: 45 (22%) | ||
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Amt Per Serving | % DV | |
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Total Fat 5g | 7 % | |
Saturated Fat 3.1g | 16 % | |
Monounsaturated Fat 1.5g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 16.6mg | 5 % | |
Sodium 25.2mg | 1 % | |
Potassium 90.6mg | 2 % | |
Total Carbohydrate 28.3g | 8 % | |
Dietary Fiber 0.1g | 1 % | |
Sugars, other 28.1g | ||
Protein 1.9g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 204
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