Fresh Berry Cobbler

6 Servings

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Fresh Berry Cobbler Ingredients

4 c Berries: blue; black, straw,	3 tb Butter; melted
2/3 c Sugar	1 Egg; slightly beaten
1/2 ts Lemon juice	1/2 c Whole milk
2 tb Butter	Vanilla ice cream
1 1/2 c Packaged buttermilk biscuit

Instructions for Fresh Berry Cobbler

From: Joel.Ehrlich@salata.com (Joel Ehrlich) Date: 19 Jun 1995 20:00:13 -0400 Preheat the oven to 400 degrees. Liberally grease the (10"x6-1/2"x2") baking dish. Toss the berries lightly with sugar and lemon juice. Place in the baking dish. Dot with the first measure of butter. Combine the biscuit mix, melted butter, egg and milk in a medium bowl. Mix lightly with a fork until just combined. Drop the dough from a spoon over the fruit. Bake until the top is golden brown (30-35 minutes). Serve with vanilla ice cream. REC.FOOD.RECIPES ARCHIVES /FRUIT From rec.food.cooking archives. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: Cuisine: Uncategorized