Fresh Tomato Pizzas

8 Servings

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Fresh Tomato Pizzas Ingredients

8 Melba rounds or toasts	2 tb Shredded part-skim
2 sm Plum tomatoes; thinly sliced	1 pn Dried oregano
2 tb Chopped red onion

Instructions for Fresh Tomato Pizzas

1. Top each melba toast with tomato, onion, cheese and oregano. Arrange prepared melbas on microwaveable dish. 2. Microwave on High until cheese melts, about 1 to 1 1/2 minutes. (To bake in conventional oven, preheat oven to 400?F. Bake prepared snacks on cookie sheets until cheese has melted, about 5 minutes.) Makes 8 servings. Microwave time: About 1 to 1 1/2 minutes. Conventional oven time: About 5 minutes. Per serving: About 19 cal, 1 g pro, 3 g car, 0 g fat, 19% cal from fat, 1 mg cholesterol, 28 mg sod, 0 g fiber. Busted by Gail Shermeyer <4paws@netrax.net> Recipe by: Low-Fat Meals, Womans Day, 4/96 Posted to MC-Recipe Digest V1 #895 by 4paws@netrax.net (Shermeyer-Gail) on Nov 09, 1997

Main Ingredient: TomatoesCuisine: Uncategorized