Fresh Veggie Basil Salad

8 Servings

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Fresh Veggie Basil Salad Ingredients

4 md Zucchini -- haved and	Liking
Sliced	1/4 c Pine nuts -- chopped
Do not use the baseball bat	1/4 c Parmesian cheese --
Ones	Shredded
4 md Cucumbers -- halved and	Dressing:
Sliced	1/4 c Water
4 Tomatoes -- diced	1/4 c White vinegar
6 Basil leaved -- chopped	1/4 c Sugar
Minced garlic -- to your	1/2 ts Salt

Instructions for Fresh Veggie Basil Salad

Toss salad ingredients together. Make dressing: Heat all ingredients until sugar is dissolved. Let cool. Pour on salad right before you serve. I used what I had available in the garden. Substitute with what you have. Merry eating, Tina Recipe By : CookNGrl From: Date: File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Main Ingredient: EggsCuisine: Uncategorized

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