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Fresh Veggie Pizza Bars
8 Dozen
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Fresh Veggie Pizza Bars Ingredients
2 cn Crescent rolls (8oz each)
1 c
Cheddar
cheese (4 oz);
2
Cream cheese
(8oz each);
1 c
Broccoli
flowerets; coarsely
1/4 c
Mayonnaise
or salad dressing
1 c Fresh
mushroom
s; coarsely
1 Ranch style
salad
dressing
1 c
Carrot
s; shredded
1 md Sweet
red pepper
; chopped
1 c
Cauliflower
; chopped
1 md Green
pepper
; chopped
4 Green
Onion
s; thinly sliced
Instructions for Fresh Veggie Pizza Bars
Unroll dough. Place on lightly greased 15x10 inch pan, pressing edges and perforations together to line bottom of pan. Bake at 350F for 7-8 min or until browned. Cool. Combine cream cheese, mayo, and dressing mix; beat at med speed until smooth. Spread over crust in pan. Combine peppers and remaining ingredients; sprinkle over cheese mixture. Cover and chill 8 hours. Cut into 1 1/4 inch squares. Source: Kentucky Rural Electric, Quick and Easy Cookbook. Sent to CFF Nov.97 Posted to recipelu-digest Volume 01 Number 353 by P&S Gruenwald
on Dec 09, 1997
Main Ingredient:
Eggs
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Broccoli
Carrot
Cauliflower
Cheddar
Cream Cheese
Mayonnaise
Mushroom
Onion
Appetizers
Vegetables
Mayo
Cheese
Cream Cheese
Cream
Broccoli
Mushrooms
Carrot
Onion
Green Onion
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