Pound Cake (Moms) 10

       0 out of 5 stars  

Try this Pound Cake (Moms) 10 recipe, or post your own recipe for Pound Cake (Moms) 10


Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!


Recipe look good to you?     

Pound Cake (Moms) 10 Ingredients

2 Sticks miracle whip 1 c Milk
1/2 c Crisco 3 c Flour; cake or plain, sift
3 c Sugar 1 ts Vanilla; (mother uses 2)
5 md Eggs 1 ts Lemon juice

Instructions for Pound Cake (Moms) 10

Blend margarine, crisco and sugar; add eggs and mix. Add 1/2 flour and mix, add 1/2 milk and mix; add remaining flour and mix; add remaining milk and mix. Add flavoring and mix. Pour into a tube pan, place in cold oven and bake 1 hour and 30 minutes at 350-F. NOTE: Mother bakes at 350-F for an hour adn turns oven up between 350-F and 375-F for last 30 minutes. McBusted from the files of Martha Hicks Recipe by: From recipe files of Martha Hicks Posted to MC-Recipe Digest V1 #931 by "Nitro_II " on Nov 29, 97

Main Ingredient: CakeCuisine: Uncategorized

More like this...
#10 Cake recipe
#10 Cake
Red Velvet Cake (10) recipe
Red Velvet Cake (10)
Rum Cake #10 recipe
Rum Cake #10
Carrot Cake #10 recipe
Carrot Cake #10
Carrot Cake (2 Layer) (10) recipe
Carrot Cake (2 Layer) (10)


Ingredient Insight - look inside this recipe

Cakes Pound Lemon Milk
for flavor and categorization